Boyne Resorts

Sugarloaf 45 North PM Bartender - WINTER

Job Locations US-ME-Carrabassett Valley
Posted Date 2 weeks ago(11/18/2021 3:34 PM)
Requisition ID
# of Openings
Position Type
Seasonal Full-Time or Part-Time
Food and Beverage
Targeted Job Start Date


Sugarloaf is looking for bartenders for the upcoming winter to enthusiastically provide excellent guest service in regards to mixing and matching ingredients in order to create classic and innovative drinks in accordance with customers’ needs and expectations. Our bartenders are not only experts in preparing alcoholic and non-alcoholic beverages, but also provide dinner service to guests who are seated at the bar. Approximate start date 11/15/21.


  • Educate and inform guests on spirits, wine, and beer. Must have extensive knowledge of bar and food menu.
  • Must be knowledgeable about Sugarloaf and surrounding areas in order to answer guest questions and direct accurately
  • Perform opening and closing duties, pre-shift and post-shift, as wells as completing required stocking and cleaning duties during shift
  • Responsible for cash handling, ensuring till is accurately balanced, and calculating tip outs
  • Effectively communicate with co-workers and management. Encourage a productive and positive atmosphere
  • Must be able to stand/walk for long periods of time and work in a fast paced environment. Must be able to lift up to 30 lbs unassisted.



Sugarloaf Team Member Benefits include:

  • Free lift pass for skiing and/or riding (at Sugarloaf and Sunday River)
  • Free shift meal
  • Discounts at resort F&B and retail locations
  • Discounted ski/snowboard lessons and rentals
  • Access to Nordic trails and discounted equipment rentals at our Outdoor Center location
  • Discounted passes at other Boyne and partner resorts
  • Eligibility for end of season service and loyalty bonus
  • Team Members may also be eligible to earn up to 40 hours of paid time off


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