Sugarloaf is looking for outgoing and dependable team players to join our food and beverage team this winter as morning Food Servers at 45 North, our resort's hotel restaurant.The focus of this position is to complete all food service related tasks consistently, carefully and systematically in a service friendly environment. The position allows for repetitive communication and interaction with people. It requires someone who is patient, pleasant, and friendly, is a willing and sympathetic listener, a cheerful, amiable talker, and gets along easily with others. Food Servers at this location may also have the opportunity to take on Host and Bartender roles. Placement in these additional roles will be based on experience and availability.