Boyne Resorts

Dining Room Host

Job Locations US-MI-Harbor Springs
Posted Date 3 months ago(9/18/2021 8:25 AM)
Requisition ID
2021-10948
# of Openings
6
Resort
Boyne Highlands Resort
Position Type
Seasonal Full-Time or Part-Time
Season
Winter
Category
Food and Beverage
Targeted Job Start Date
12/15/2021

Overview

Boyne Highlands Resort is looking for new Hosts to join our team. You will welcome guests to the resort and make them feel comfortable as well as answering any questions they may have before being seated. Schedules are flexible, allowing you and your manager to find a schedule that fits your lifestyle and giving you the time you need to enjoy the perks that come from working at the Highlands. Positions available in the Main Dining Room and Slopeside Lounge for AM or PM shifts. Starting pay $14/hour.

 

Some perks of working for Boyne Highlands include:

  • A free Golf Pass and Ski Pass for both you and your family
  • 40% off at the various Boyne Restaurants 
  • Discounts at other Boyne Resorts such as 30% Spa treatments at the Inn at Bay Harbor and Boyne Mountain
  • Free Passes to Avalanche Bay Water Park at Boyne Mountain
  • Discounts on lodging for Friends and Family
  • Team Member Child Care
  • Tuition Reimbursement
  • Seasonal Team Member Health Insurance
  • Service and Loyalty Bonus Program – up to 5% of gross wages per season!

Visit our website for all of our amazing perks, view testimonials, and more! Boyne Highlands Employment

Responsibilities

The following statements are intended as general illustrations of the work in this classification and are not all-inclusive of the specific position.

  • Welcome and greet guests. Make all our guests feel comfortable and let them know you are there to personally take care of them.
  • Answer questions about our food, beverages, and other restaurant functions and services.
  • Perform side work at the start and end of each shift as required by service station assignment.
  • Maintain clean service areas.
  • Respond promptly and courteously to any requests.
  • Assist servers as situations arise as needed.
  • Assist server assistant with clearing and resetting tables as needed.
  • Answer telephone and respond appropriately.
  • Take delivery and To-Go orders.
  • Handle payment transactions.
  • Communicate with kitchen number of reservations, large groups, and current seating pace.
  • Other non-essential duties may be assigned.

Qualifications

  • Hosts / Hostesses must possess ServSafe certification or acquire it upon hire.
  • Must be able to work in a fast-paced environment while standing for long hours on your feet
  • Prior experience is helpful but not necessary

 

 

 

Options

Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.
Share on your newsfeed