Boyne Resorts

Prep Cook-Everett's

US-MI-Boyne Falls
3 months ago(10/25/2017 11:28 AM)
Requisition ID
2017-1557
# of Openings
15
Boyne Mountain Resort
Position Type
Seasonal Full-Time
Season
Not Applicable
Targeted Job Start Date
1/2/2018
Category
Food and Beverage

Responsibilities

Responsibilities of this job include preparing the dishes that are served, including chopping vegetables, breaking down, cutting or grinding meat, weighing and mixing ingredients, washing and preparing vegetables, storing food, and more.

Qualifications

Heavy lifting is required. Applicants must be at least 18 years old and have previous culinary experience. Must be available to work nights, weekends, and holidays. 

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