Boyne Resorts

Food and Beverage - Cashier

US-WA-Snoqualmie Pass
2 months ago
Requisition ID
2017-2235
# of Openings
100
Summit at Snoqualmie
Position Type
Seasonal Part-Time
Season
Winter
Category
Food and Beverage

Overview

The Food & Beverage Cashier accurately rings in food purchases, gives change, and maintains a balanced drawer in a friendly manner. Must be energetic, outgoing and able to interact with guests in a friendly and fun manner. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests. This may best be achieved by exceeding the expectations of guests’ and supervisors and by maintaining The Summit’s brand.

Responsibilities

  • Makes sure drawer contents are counted and accurate before opening.
  • Responsible for keeping money neat and orderly.
  • Keeps track of all voids and over-rings.
  • Rings in proper payment with each transaction.
  • Assures payment is made for every item.
  • Maintains an orderly operation.
  • Maintains the cleanliness of your area.
  • Helps with closing procedures.
  • Maintains a friendly, team spirit with a focus on guest service.
  • Stocks fruit bins, candy baskets and chip stands and other required items.
  • Contributes to team effort by participating in Job Sharing, assuming responsibility for the cleanliness of the resort and safety of guests and employees; participating in safety meetings; accepting diverse assignments; maintain a positive and friendly attitude and demeanor in all internal and external interactions.
  • Meets service level objectives and department goals as set forth by immediate supervisor and operations plan.
  • Other duties as assigned

 

Qualifications

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

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