Boyne Resorts

  • Dining Room Support

    Job Locations US-MT-Big Sky
    Posted Date 3 weeks ago(7/31/2018 6:38 PM)
    Requisition ID
    2018-3715
    # of Openings
    50
    Resort
    Big Sky Resort
    Position Type
    Seasonal Full-Time
    Season
    Winter
    Targeted Job Start Date
    12/1/2018
    Category
    Food and Beverage
  • Overview

    Supervisor: Outlet and Floor Management Team

    Shifts Available: Varied. We work early, mid-day and evening shifts, weekends and holidays.

    Wage Information: $10.00 plus gratuities or dependent on experience

     

    The Dining Room Support position is the key support role on our service team. Creating exceptional experiences for our guests is a team effort and this support role is a critical piece of that. This is an entry level position to enter our Food & Beverage division. The basic job functions include working on the dining floor with a smile, facilitating table turnover with excellent communication skills, keeping bus areas in impeccable order, and being open to completing any task or function that will support the service experience.

    Responsibilities

    • We have a highly structured system to consistently create exceptional experiences across our division which means we expect our service team members to learn and follow our Boyne Standards to the very last detail.
    • We believe in the power of a team service experience which means we expect strong team contributors, who get along easily with fellow team members and the outlet management team alike.
    • We learn and grow every day; our division’s mission to be ‘better today than yesterday’ is to ensure that our team members are stronger and more skilled when they end every season. This means we expect that our team members are teachable, willingly accepting of everyday feedback with the common goal of growing strong teams.

    Qualifications

    • Friendly and positive attitude
    • Works well in an environment where tasks are varied
    • Able to work at a faster than normal pace when necessary
    • Able to deal with ALL guests in a friendly and positive way

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