Boyne Resorts

  • Sugarloaf Bull Moose Servers, Cashiers and Cooks

    Job Locations US-ME-Carrabassett Valley
    Posted Date 1 month ago(10/15/2019 10:26 AM)
    Requisition ID
    2019-6501
    # of Openings
    6
    Resort
    Sugarloaf
    Position Type
    Seasonal Full-Time or Part-Time
    Season
    Winter
    Targeted Job Start Date
    12/1/2019
    Category
    Food and Beverage
  • Overview

    We are looking for cooks, food prep, servers and cashiers for our Bull Moos Bakery and Cafe. Responsibilities include performing daily food preparation and service at a small lunch café in a cross country ski lodge featuring homemade food. Candidates should have food preparation and service experience, an understanding of kitchen sanitation and safe work practices.

     

    Contribute to team effort by participating in Job Sharing, assuming responsibility for the cleanliness of the resort and safety of guests and employees; participating in safety meetings; accepting diverse assignments; maintain a positive and friendly attitude and demeanor in all internal and external interactions

    Responsibilities

    • Must be comfortable setting up an environment conducive to safety, fun and learning
    • Must have strong communication skills and be able to communicate effectively with  guests, supervisors and co-workers
    • Must be reliable, dependable and timely 
    • Must be able to work well with others and maintian a team working mindset
    • Must be able to maintain a great guest service attitude 

    Qualifications

    • Cooking or serving expierence preferred
    • A great guest service personality
    • Be able to work weekends and holidays (these are our busiest times)

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