As a cafe culinary assistant shall assist the Inn Cafe Chef in their duties by efficiently, accurately, and professionally preparing food and assisting in all kitchen operations.
Inn at Bay Harbor Team Members and their eligible family members are provided with a benefit package like no other. Working here gives you access to both Boyne Resorts and Marriott team discounts. Simply put, you get the best of both worlds.
Typical job functions include:
Preparing grab and go foods for the Inn Cafe
Cleaning and sanitizing work areas and equipment
Washing, peeling, and cutting various foods
Assisting cafe kitchen staff with various tasks as needed
Daily prep and stock
Fundamental culinary skills
Customer service experience preferred
Must be a team player
Must be at least 18 years of age
Must be available nights, weekends, and holidays as needed
Be willing and able to be on your feet for up to 8 hours per day
Able to lift up to 40 lbs