Boyne Resorts

Trophy Room Bartender

Job Locations US-MI-Boyne Falls
Posted Date 3 weeks ago(11/10/2020 9:04 PM)
Requisition ID
2020-8737
# of Openings
1
Resort
Boyne Mountain Resort
Position Type
Seasonal Full-Time
Category
Food and Beverage
Targeted Job Start Date
11/20/2020

Overview

The Bartender's  primary responsibilities are to mix and serve food and drinks to patrons, directly or through wait staff.

Responsibilities

The Bartender's typical job functions include:

  • Working as a team with our bartending and service staff to ensure timely service of food and beverages
  • Checking identification of customers to verify age requirements for purchase of alcohol
  • Collecting money for drinks served, balancing bank and cash drops accurately and within established guidelines
  • Having the ability to limit incidences by following ServSafe Alcohol guidelines on over-service including stopping service of alcoholic beverages to patrons as needed
  • Maintaining and cleaning working area by following established opening and closing checklists

Qualifications

This position may be for you if:

  • You are at least 18 years of age
  • You have achieved a high school or general education degree (GED)
  • You have previous experience bartending for a minimum of 6 months
  • You are able to work nights, weekends, and holidays

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