As a Pantry Cook you are responsible for preparing cold foods, including appetizers, salads and desserts. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.     

  As a Host you are responsible for greeting and seating guests, taking to-go orders, completing transactions and other assigned tasks while ensuring fast and courteous customer service.  As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.   

  As a Dishwasher you are responsible for keeping dish area, restaurant equipment and utensils in clean and orderly condition.  If you are looking to find a job where you can learn and grow in the food and beverage department, this opportunity is just for you!  As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.      

    As a Line Cook you are responsible for preparing food, helping the kitchen staff in preparation of food items, setting up assigned station in compliance with standards set by Chef.  As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.    

    As a Food Server you are responsible for delivering excellent customer service, providing prompt, professional food and beverage service.  To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment! As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.      

Are you an outgoing, computer savvy person that enjoys talking on the phone? If so, then we have the job for you! Sugarloaf is now hiring Product Support Agents to work in our Reservations Call Center this winter to assist guests in their vacation planning needs. A Product Support Agent provides top-level service to guests over the phone in a calm and caring manner while answering their questions and guiding them toward the resort options that best fit the needs of their planned visit. Applicants for this position need to have good communication and computers skills and need to be confident in their abilities. If you would like to join a supportive team in an exciting work environment with great job perks, please apply today!

As a Retail Sales Associate, you are responsible for serving the customers throughout their visit to the store from greeting to checkout.

    As a Barista you are responsible for preparing and serving hot and/or cold food and beverage items, such as sandwiches, coffee, espresso drinks, blended coffees, or teas and describe menu items to guests and suggest products. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!      "Work Where You Love To Play!" at Boyne Mountain Resort.    

Assist in all mountain electrical needs and lift maintenance needs.  As a customer focused organization, a crucial part of each employees' job is to get and keep guests.

Oversee Loon Mountain Resort plumbing/Gas/HVAC duties at resort and team member housing units. Keep current with appropriate regulations and licenses. Work closely with resort team members on work orders, maintenance, and installations. Job sharing duties in this position or other departments as required.

Join Sunday River's Accounting team! Reconcilers are responsible for confirming sales and receipts for point-of-sale team members, verifying all discount and complimentary products, and reporting any discrepancies. Reconcilers complete various clerical duties including data entry, filing, and general organization, and are also responsible for coaching sellers on proper POS procedures.

Join Sunday River's team as a part-time Road Maintenance Technician, where your responsibilities will be to assist with maintaining all roads and parking lots during the winter season. Will also work with other departments on an as-needed basis for various projects throughout the season. Must be comfortable working with others and in inclement weather conditions. 

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The Ski Check attendant is responsible for the security of the guest’s equipment as well as maintaining a clean and efficient ski check operation. Must pay close attention to details and be highly organized to perform job successfully. Ideal candidate will be customer-oriented and will provide exceptional guest service. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests. Provides general information to the guests about The Summit and The Base Area.  Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”  

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The Repair Technician is responsible for exceptional ski and snowboard tuning and repair to ensure the best-in-class guest service. Provides general information to the guests about The Summit and The Base Area. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests.  Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. -   Direct the Seasonal Programs (Competition Team, Development Team, Scouts). Provide continual training in safety, management of programs and outreach to parents. -   Have a comprehensive knowledge and working experience of the various ski/snowboard school programs. -   Foster, promote and act as a role model in the area of skier responsibility, ski safety and risk awareness. Implement Risk Management programs as prescribed by resort's safety policies and the Ski School Director. -   Actively participate in the educational process to improve the teaching skills of staff, including technique, methodology and learning styles.

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   As our Rental Cashier, you will help our guests by providing exceptional service processing rental purchases and providing resort information so they can enjoy a memorable day in the mountains.

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   As our Rental Cashier, you will help our guests by providing exceptional service processing rental purchases and providing resort information so they can enjoy a memorable day in the mountains.

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.     Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.     As our Rental Technician, you will help our guests by providing exceptional service while issuing rental gear that is safe and fits so that they can enjoy a memorable day in the mountains.

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   As our Rental Technician, you will help our guests by providing exceptional service while issuing rental gear that is safe and fits so that they can enjoy a memorable day in the mountains.

The Rental supervisor is responsible for overseeing the rental operations ensuring a high-quality experience for our guests; well organized, efficient, staffed with well-trained technicians and guest friendly.  The supervisor is required to possess technical expertise of winter sports equipment and have current knowledge of industry products and trends.  This position is responsible for maintaining the rental fleet’s quality and safety standards. Provides general information to the guests about The Summit and The Base Area.  As a customer focused organization, a crucial part of each employee’s job is to get and keep guests.  Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”

    As a 2nd Shift Maintenance Technician you are responsible for completing daily work orders and service calls, and maintains accurate log of routine and preventative maintenance performed on Boyne Mountain Resort infrastructures. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.   

Sugarloaf Equipment Operators operate various pieces of equipment (tractors, plow trucks, and the like) in a safe and efficient manner while minimizing contact with the public and having minimal environmental impact. The ideal candidate for this position will be eager to provide outstanding customer service and grounds maintenance services to ensure a high quality experience for Sugarloaf Guests and Property Owners, will have a good working knowledge of OSHA Standards and DigSafe protocol, and will possess a serious attitude toward safety of self and team. Duties include, but are not limited to equipment operation, firewood deliveries, plowing, sanding, and some manual labor.  Winter may include late hours or a varied schedule, depending on storms. Efficiency is key, where much of the work involves driveway and snow removal 

  As a Tube Park Attendant you are responsible for maintaining the tube park elements, daily setup and assisting guests with equipment and questions. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.   

  As an Adventure Center Desk Attendant you are responsible for providing quality service to guests by responding to their questions and requests and scheduling tours promptly, efficiently, and courteously on phone calls and during check-in process.  As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!      "Work Where You Love To Play!" at Boyne Mountain Resort

  As an Adventure Center Guide you are responsible for organizing and leading group tours on the Zipline, Segway, Tube Park, Mountain Biking, and Frisbee Golf while ensuring safety of all guests and creating positive experience. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.

  As a Sales Associate, you are responsible for serving the customers throughout their visit to the store from greeting to checkout. You will receive competitive pay plus commission and the opportunity to work at a variety of our retail locations: Geschenk, Fritz, TNF, Spielladen and Boyne Logo Store. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.

Sunday River is searching for Line Attendants to provide top-notch customer service in our lodge cafeterias!   Line Attendants meet, greet, and converse with guests and prep and prepare food. Most shifts start at 6AM and include weekends and holidays, with an emphasis on attendance during periods of extremely heavy business.

Nothing sets the stage for a great day on the slopes better than a fresh, hot cup of coffee!   Sunday River's Baristas greet customers, take payments, and make all beverages within Local, State, Federal and Sunday River laws and guidelines. This role is a front-of-the-house, directly guest-facing, hands-on position, and will be trained, if not already experienced, to have thorough knowledge of classic Italian espresso drinks as well as more modern hot and cold brew coffee drinks.   Similar to bartenders, a barista is highly engaging with customers, strives to remember repeat customer’s drinks, and is often rewarded with the benefit of tips (based on their interactions with customers and the quality and details of the products they serve). A successful barista is a multitasker, organized, and able to work under pressure in an often fast-paced environment. A positive attitude and great customer service, along with high self-motivation and the desire to work with people go a long way in this role.   This position can be intense and high-stress during peak volume. A successful candidate must have the ability to do more than one thing at a time and maintain an upbeat, positive attitude at all times.   Baristas are responsible for proper money management, managing of the cash drawer, and accurate daily cashouts. The position requires the capacity to describe all items on the outlet's drink and food menus and spend the majority of the work day standing while and being able to push, pull, and lift up to 50 pounds. The shifts are both days and nights and include weekends and holidays with extra/longer shifts needed during periods of extremely heavy business (i.e., Christmas week and President's week). A barista is responsible for confirming that all opening and closing sidework have been done, completing the end-of-day cashout reconciliations, and securing the outlet at the end of the day.  

Join the Sunday River Food and Beverage team!   Bussers are a front of the house, direct guest facing, hands-on position. Busser responsibilities include clearing sanitizing, resetting tables, maintaining clean table basis, floors around the tables, and chairs, opening and closing sidework. Assisting with supporting all front of house operations assisting bar staff and wait staff when needed. This is a front line position that may involves direct and intense customer contact. As a result the ability to converse with customers is essential.    The person must be physically able to spend the majority of their work day on their feet, in most cases the entire shift excluding breaks, and be able to push, pull, and lift up to 45 lb. The shifts may be both days and/or nights depending on the outlet's hours of operation and include weekends and holidays with more time being needed during periods of extremely heavy business. For example Christmas week and Presidents week. The person must present a professional manner and  have the ability to maintain their` composure during pressure situations resulting from business levels and time constraints.

Sunday River's Restaurant Supervisor is responsible for the daily operation of a full service restaurant with a primary focus on guest satisfaction. This is a front of the house, direct guest facing, hands on position requiring the ability to train and manage a staff of up to 25 people while performing a specific job task in the operation (host/hostess, buss, serve, bartend, bar back) to support the team.   The supervisor will work solely from the restaurant floor and is responsible for appropriately interacting with as many guests as possible, making table visits during peak volume, and addressing guest issues. The person in this position must operate at all times under the guidelines of Boyne's Brand Standards.   Supervisors must have strong communication skills and be comfortable talking to guests during positive and negative experiences. They must have strong knowledge of POS operation, and be able to reconcile the days sales at the end of the shift. Supervisors are also responsible for confirming that all opening and closing sidework have been done, completing end of day cashout reconciliations with staff, and securing the restaurant.   The person in this position must be physically able to spend the majority of their work day on their feet and be able to push, pull, and lift up to 50 lb. The shifts are both days and nights and include weekends and holidays. A typical work week will be between 40-50 hours, with more time being needed during periods of extremely heavy business, including Christmas week and President's week. Restaurant Supervisors must present a professional manner and have the ability to maintain their composure during pressure situations resulting from business levels and time constraints. The FOH supervisor acts as the MOD in the absence of the restaurant Manager. This position reports directly to the restaurant manager, or the Director.

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   As our Ski Lift Operator, you will be working outside helping our guests safely load and unload our lifts so that they can enjoy a memorable day in the mountains.

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The Retail Supervisor is responsible for leading the retail sales team while providing exceptional customer service to our guests. Has an excellent sense of humor, can handle difficult situations with a calm caring manner and knows what it takes to go above and beyond for our guests. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn't understand the term "not my job".

Join our F&B Team! The Front of House Day Lodge Supervisor is responsible for the daily operation of one of our three day lodges with a primary focus on guest satisfaction. This is a front-of-the-house, directly guest-facing, hands-on position requiring the ability to train and manage a staff of up to 30 people while performing tasks key to daily operation (cashiering, restocking, bussing, assisting on the back line in some cases).   The supervisor will work solely from the day lodge floor and is responsible for appropriately interacting with as many guests as possible while maintaining a steady flow at the registers and planning to manage anticipated volume of business. This position must be able address guest issues and operate at all times under the guidelines of Boyne's Brand Standards.   Supervisors must have strong communication skills and be comfortable talking to our guests during positive and negative experiences. They must also be able to inform guests of the menu choices at other mountain restaurants, promote area activities and be able to answer general knowledge questions involving the resort. Day Lodge Supervisors must have strong knowledge of POS operation and be able to reconcile the day's sales at the end of the shift. Supervisors are responsible for confirming that all opening and closing sidework has been done, completing end of day cashout reconciliations with staff, and securing the day lodge.   The person in this position must be physically able to spend the majority of the work day on their feet and be able to push, pull, and lift up to 50 pounds. Available shifts are mostly days, with some nights needed for special events, and include weekends and holidays.  A typical work week will be between 40-50 hours, with more time being needed during periods of extremely heavy business like Christmas week and President's week. This position must present a professional manner an have the ability to maintain their composure during pressure situations resulting from business levels and time constraints. The FOH supervisor acts as the MOD in the absence of a Manager. This position reports directly to the manager or the Director.

Sunday River is hiring cashiers to deliver exceptional service to our day lodge customers! Full-time and part-time positions are available.   Cashiers meet, greet and converse with guests and provide them with top-notch customer service from the start to the finish of the guest experience. They are responsible for managing large amounts of money and reconciling sales at the end of the day with the cashroom. Cashiers are responsible for correctly identifying items for purchase in the POS system and receiving payment from the guests and must maintain a clean and organized work space and operate within Local, State, Federal and Sunday River guidelines.   At times this job can be intense and high stress due to peak volume, so a successful candidate will have the ability to do more than one thing at a time. This position requires the capacity to describe all items on the outlet's menus and inform guests of the menu choices at other mountain restaurants, promote area activities and be able to answer general knowledge questions involving the resort.  Cashiers must operate at all times under the guidelines of Boyne's Brand Standards and must be physically able to spend the majority of the work day on their feet and be able to push, pull, and lift up to 25 pounds. Cashiers also must be physically able to climb stairs numerous times throughout each shift.   Cashier shifts usually start at 6AM and end at or before 6PM, based on business demands and operating hours. Shifts include weekends and holidays with more time being needed during periods of extremely heavy business (especially Christmas and President's week).

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   As our Retail Sales Associate, you will help our guests with exceptional service and knowledge of retail products in our stores so that they can enjoy a memorable day in the mountains looking great in their on-mountain purchased products.

Come be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   You will have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   As our Retail Sales Associate, you will help our guests with exceptional service and knowledge of retail products in our stores so that they can enjoy a memorable day in the mountains looking great in their on-mountain purchased products.

Does the kitchen feel like a home-away from home? If you've ever considered working in a kitchen that has beautiful views of the local mountain range, come join our amazing Food & Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle. You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   As part of the Summit Food & Beverage Team, we ensure you have a share in the tip pool for your base area and you have access to awesome industry discounts and benefits including a FREE ski pass and tickets to various resorts around the country!   Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.   This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date. Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   As the Prep Cook/ Dishwasher you will prepare food and wash the dishes & utensils used to do so. (other light cleaning duties around the kitchen included.)

Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   As part of the Summit Food & Beverage Team, we ensure you have a share in the tip pool for your base area and you have access to awesome industry discounts and benefits! This includes a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date. Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The Barista is responsible for promoting coffee, tea, and pastry sales by educating customers on offered products at a one person coffee stand. Prepares and serves a variety of coffee and tea drinks, as well as pastries and cookies.  Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”

Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   As part of the Summit Food & Beverage Team, we ensure you have a share in the tip pool for your base area and you have access to awesome industry discounts and benefits! This includes a FREE ski pass and tickets to various resorts around the country!   Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The Food & Beverage Cashier accurately rings in food purchases in a friendly manner. Must be energetic, outgoing and able to interact with guests in a friendly and fun manner. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests. This may best be achieved by exceeding the expectations of guests’ and supervisors and by maintaining The Summit’s brand.

Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   As part of the Summit Food & Beverage Team, we ensure you have a share in the tip pool for your base area and you have access to awesome industry discounts and benefits! This includes a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The focus of our line cook role is producing high quality menu items, in a detail-focused work environment based on established standards, guidelines and procedures. Precise, consistent work output is essential.  This requires a high attention to detail and a willingness to handle and complete one task at a time. The job environment is fast-paced. Job knowledge and competency is built through structured step-by-step training and positive, supportive coaching from the food & beverage management team.  Communication with others is based on knowledge of repetitive job routines and procedures gained from sufficient on the job experience. Consistent, error free work based on the brand guidelines are key measures of job performance success.

Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   As part of the Summit Food & Beverage Team, we ensure you have a share in the tip pool for your base area and you have access to awesome industry discounts and benefits! This includes a FREE ski pass and tickets to various resorts around the country! Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The focus of our Line Food Attendant is serving high quality menu items, in a detail-focused work environment based on established standards, guidelines and procedures. Precise, consistent work output is essential.  This requires a high attention to detail and a willingness to handle and complete more than one task at a time. The job environment is fast-paced. Job knowledge and competency is built through structured step-by-step training and positive, supportive coaching from the food & beverage management team.  Communication with others is based on knowledge of repetitive job routines and procedures gained from sufficient on the job experience. Consistent, error free work based on the brand guidelines are key measures of job performance success.

Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   As part of the Summit Food & Beverage Team, you have access to awesome industry discounts and benefits! This includes a FREE ski pass and tickets to various resorts around the country!   Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.     This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The Summit Bartender is its own unique service experience opportunity. This position gives you the opportunity to utilize your elevated mixology skills and beverage knowledge, provide excellent hospitality to our guests and efficiently partner with the Summit team. The basic job functions include greeting every guest with a smile, engaging with guests at a high level using professional communication skills, keeping the bar, bar back and surrounding area in impeccable order, learning and growing an elevated knowledge of The Summit and our community to share with our guests, and a high level of responsibility when dealing with product, cash and care for our guests.

Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   As part of the Summit Food & Beverage Team, we ensure you have a share in the tip pool for your base area and you have access to awesome industry discounts and benefits! This includes a FREE ski pass and tickets to various resorts around the country!   Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.  This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   The Server is a full or part-time, seasonal position. Responsibilities are to ensure that guests have an enjoyable dining experience by providing quality customer service. Servers work in the front of the business taking orders, serving food and drinks, and assisting guests with all other needs. All servers must be available to work nights, weekends, and holidays. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn't understand the term "not my job."

Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   As part of the Summit Food & Beverage Team, we ensure you have a share in the tip pool for your base area and you have access to awesome industry discounts and benefits! This includes a FREE ski pass and tickets to various resorts around the country!    Don’t ski or snow board? Not a problem!  Take advantage of discounted take-home rentals & free lessons for staff.     This position is also eligible for an end of season bonus after fulfilling the committed hours and work through date.   Referral bonus now up to $200! Both you and the person your are referring have to be working 25 hours/ week or more. ($150 if both are under 25 hours/ week) **Must work through certain date.   Food and Beverage Supervisor is responsible for assisting with the oversight of all base area food and beverage operations related to delivering an exceptional guest experience.  The F&B Supervisor will work hand-in-hand with the Food & Facilities Manager and Assistant Manager to devise business practices and solutions that result in consistently refined and exemplary services, production of a quality product and financial success.  This position also assists with ensuring cleanliness standards are being met across the base area, including bathrooms and snow removal.  Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”

Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all. The Assistant F&B Manager is responsible for assisting with the oversight of all base area food and beverage operations related to delivering an exceptional guest experience.  The Assistant Food and Beverage Manager will work hand-in-hand with the Food & Facilities Manager to devise business practices and solutions that result in consistently refined and exemplary services, production of a quality product and financial success.  This position also assists with ensuring cleanliness standards are being met across the base area, including bathrooms and snow removal.  Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”

Sugarloaf is looking to hire a Conference & Banquet Set-Up Attendant. Our Attendants play a key role in resort events by assisting with all aspects of room setup and breakdown. This is a full-time seasonal role that comes with great job perks and discounts and is also eligible for an end of season bonus. If you have a great, energetic personality and a passion for serving people, this is the job for you. 

  Looking for an individual to provide technical support to Loon Mountain employees to ensure they are able to perform their jobs to best serve the guests of Loon Mountain.

The Huntley Front Desk Manager assists the  with maintaining and improving lodging operations by training, supervising, working with, and motivating Huntley Front Desk Associates while communicating effectively with lodging and all other departments to create a positive, professional work environment.

  The Chef de Cuisine is responsible for managing and coordinating activities of the culinary operations in planning, development, menus, pricing, hiring, training, finance, and day-to-day operations. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.

    As a Banquet Chef you are responsible for assisting the Executive Chef as required with all areas of banquet food production.  The Banquet Chef will also prepare and execute all banquet food functions as determined by the Executive Chef and Food and Beverage management team, as well as ensure and serve a high quality product to all Boyne Mountain guests. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.      

Sugarloaf is now hiring cooks, food prep workers, food servers, and cashiers for our Bull Moose Bakery and Cafe location at our resort's Outdoor Center. Responsibilities include performing daily food preparation and service at a small lunch café in a cross country ski lodge featuring homemade food. Candidates should have food preparation and service experience as well as an understanding of kitchen sanitation and safe work practices.

Sugarloaf is looking for an experienced line cook to fill a full-time seasonal summer/fall position at our signature 45 North Restaurant location. The role of a line cook is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by our Lead Chef and in compliance with industry standards. The focus of this job is on producing high quality, detailed work. Precise, consistent work output is essential requiring patience and a willingness to handle and complete one task at a time. Job knowledge and competency is built through structured step-by-step training and positive, supportive coaching from management and peers.    This role will primarily work mornings with our resort's breakfast crew and will assist with events and conferences as needed.    If you enjoy working in a fast-paced setting with a supportive and friendly team, please apply today!

Line cooks are needed for this coming winter season at Bullwinkles, Sugarloaf's on-mountain restaurant. The role of a line cook is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. The focus of this job is on producing high quality, detailed work based on established standards, guidelines and procedures. Job knowledge and is built through structured step-by-step training and positive, supportive coaching from management and peers. 

Sugarloaf Base Services has a job opening for a year-round custodian at the Base Lodge. For this role, knowledge of general carpentry, painting, and proper cleaning methods is a plus. The ideal candidate for this position would be timely, detail oriented, willing to learn, and have a positive attitude. This full-time, year-round job is eligible for great benefits and seasonal bonuses.

Sunday River seeks a Hotel F&B Manager to oversee all aspects of front of house operations, including promotions and entertainment (if in compliance with current Covid operational guidelines in place by the state of Maine). This position is also responsible for the daily operations of a full service restaurant and/or hotel conference operations, depending on business demand.   The Hotel F&B Manager position requires constant communication with the back of house and coordination with the Chef or Sous and coordination with banquet operations booked for the River Room and other banquet needs within the Hotel. This position is a hands on guest facing position requiring constant face to face interaction with guests, vendors, and other resort departments. This position requires strong communications skills and constant customer interaction under positive and negative circumstances.   The Hotel F&B Manager is responsible for managing labor and creating schedules that allow for operation within Sunday River's standards of excellence in execution for our guests' experience. This position, along with directive from the F&B Director of VP of F&B, is responsible for creating and implementing opening and closing sidework protocols, training manuals, and training plans for all FOH positions. The person in this position must have the ability to manage a successful FOH training SOP for incoming team members and the ability to manage a daily staff of up to 50 people while performing a specific job task in the operation (host/hostess, buss, serve, bartend, bar back) as needed.   The FOH Manager is responsible for confirming all daily opening and closing sidework has been done and end of day cashouts are reconciled. The FOH Manager must adhere to the budgeted P&L in all areas of FOH operations. They will be responsible for managing payroll for all FOH team members, coordinating FOH F&B needs with BOH Chef/Sous for ordering and maintaining pars, placing orders for liquor and managing a bar par, as well as monthly liquor inventory, and stocking and maintaining a par for various FOH operating supplies.   The Hotel F&B Manager must be physically able to spend the majority of their work day on their feet and be able to push, pull, and lift up to 50 lb. Shifts include early mornings and late nights, including weekends and holidays, as defined by the anticipated volume needs. A typical work week will be 50-60 hours, with more time being needed during periods of extremely heavy business like Christmas and President's week.   This position must be present in the restaurant during peak volumes and respond with professionalism at all times. They must have the ability to maintain their composure during high pressure situations resulting from business levels and time constraints. This position reports directly to the F&B Director, or the VP of F&B, and will oversee 1-3 floor supervisors and/or lead positions as seasonal needs dictate.

Sunday River is in need of a Hotel F&B Assistant manager! This position is responsible for the daily operations of a full service restaurant and/or hotel conference operations, depending on business demand. This is a front of the house, direct guest facing, hands on position requiring constant face to face interaction with guests, vendors, and other resort departments.   This position requires strong communications skills and constant customer interaction under positive and negative circumstances. The F&B Assistant Manager must operate the FOH under the guidelines of Boyne's Brand Standards. They must have strong knowledge of POS operation and be able to reconcile the days sales at the end of the shift.   This position, along with directive from the Hotel F&B Manager, is responsible for creating and implementing opening and closing sidework protocols, training manuals, and training plans for all FOH positions.   The F&B Assistant Manager must have the ability to train and manage a staff of up to 75 people while performing a specific job task in the operation (host/hostess, buss, serve, bartend, bar back). In the absence of the Hotel F&B manager or shift supervisors, the Assistant Manager is responsible for confirming all opening and closing sidework has been done and end of day cashouts are reconciled.   The Assistant Manager's weekly responsibilities will be dictated by business needs delegated by the Hotel F&B Manager. During our winter season this position's daily responsibilities will be focused more in restaurants. During summer months this position will be more focused on conference operations. Administrative duties such as payroll, scheduling, promotions, menu editing, etc. are also the responsibility of the Hotel F&B Manager and the Assistant Manager.   The person in this position must be physically able to spend the majority of their work day on their feet and be able to push, pull, and lift up to 50 lb. The shifts are both days and nights and include weekends and holidays. The typical work week will be 50-60 hours, with more time being needed during periods of extremely heavy business like Christmas and President's week.   The MOD must be present in the restaurant during peak volume and portray professionalism at all times. They must have the ability to maintain their composure during high pressure situations resulting from business levels and time constraints. The F&B Assistant Manager acts as the MOD in the absence of the Hotel F&B Manager.   This position reports directly to the Hotel F&B Manager or the Director of F&B and should above all maintain Sunday River's standards of excellence in execution for our guests' experience.

  As an Avalanche Bay Food Service Attendant you are responsible for helping support front and back of the house operations by re-stocking, food running and keeping dining areas clean at the Avalanche Bay Indoor Waterpark. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.

  The Avalanche Bay Bartender's  primary responsibilities are to mix and serve food and drinks to patrons, directly or through wait staff at the waterpark. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.    

  As an Avalanche Bay Line Cook you are responsible for preparing food, helping the kitchen staff in preparation of food items, setting up assigned station in compliance with standards set by Chef at the waterpark. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.    `

    As a Preventative Maintenance Technician you are responsible for daily preventative maintenance checks of guest rooms, completing related work orders, answering service calls, and maintaining an accurate log of routine maintenance performed on Boyne Mountain Resort infrastructures.  As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!    "Work Where You Love To Play!" at Boyne Mountain Resort.  

  As a Painter you are responsible for maintaining the cosmetic appearance of all the painted areas of the buildings both internally and externally as well as the grounds of the entire property. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.

    As a Maintenance Technician you are responsible for completing daily work orders and service calls, and maintains accurate log of routine and preventative maintenance performed on Boyne Mountain Resort infrastructures. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.   

If you have previously worked for us in the Food & Beverage department, please apply here. We are thrilled to have you coming back for our 2021-22 Winter Season!   Referral bonus now up to $200! Both you and the person your are referring have to be working more than 25 hours/ week. ($150 if both are under 25 hours/ week.) *Must work through President's Day Weekend.      

This job is responsible for the appearance of the Snowsports school's fencing, logos, and other on snow media.

Our Accounting team is currently seeking a Cash Office Assistant Supervisor to join their small office. This is a fast-paced position that works as a part of the accounting office, along with the Payroll department, to process many daily tasks along with weekly and monthly projects.  The Assistant Supervisor’s primary role is to aid with the below responsibilities and to lead the Cash Office on the manager’s days off, including assisting in the hiring process of our winter seasonal staff.

Our Accounting team is currently seeking an accounting team member to join their small office. This is a fast-paced position that works as a part of the accounting office, to process many daily tasks along with weekly and monthly projects.  The accounts receivable assistant’s primary roles are to help with group billing and to lead the Cash Office on the manager’s days off.

The Content Coordinator is responsible for producing photo and video content, managing social media platforms, and coordinating content contributors. The Content Coordinator will spend a significant amount of time on the snow capturing photo and video content, as well as write copy for social media, blogs, web pages, and other online platforms. This role will work closely with the Marketing Manager and Digital Marketing Manager to produce and distribute on-brand content and messaging that supports Summit initiatives, both internally and externally. The Content Coordinator role requires strong technical creative capabilities, project management and organizational skills, and the ability to build relationships and collaborate with a wide variety of team members to achieve objectives. This role will oversee ambassador and media relationships as well as contracted photographers/videographers/talent to produce engaging digital content. The Content Coordinator will also assist in general marketing projects including events and group sales initiatives.    The Content Coordinator plays a key role in nurturing the Summit community and brand through authentic content that truly connects with our guests. 

The Sunday River Golf Course is in need of a Mechanic to complete maintenance and repairs of all course-owned equipment. One of the most spectacular and scenic golf courses in New England, the Sunday River Golf Club was designed by Robert Trent Jones Jr. and features 18 breathtaking holes that wind through the Maine woods and over dramatic elevation changes in a truly stunning mountain setting. Overlooking the Sunday River Valley and Mahoosuc Mountains, the course follows the natural topography of the landscape, striking the perfect balance between challenge and playability.

Perform labor work and operate equipment that pertains to grounds maintenance. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests.  

To assist Food and Beverage Director in all aspects of managing the Food and Beverage Department, specifically manages one of the cafeterias. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests. This may best be achieved by specific understanding and implementation of the operations plan.  

Join our team in a hands-on, outdoor-focused, and technical position to support race competitions hosted at the resort. The Race Lead Supervisor is responsible for the setup and breakdown of race competitions and is a key contributor to the success of all race events held at Loon. Proficiency in race competition standards, best practices and risk management are essential to this role. Open communication between departments and third-party organizers is key to being successful in this position.  

This role is specific to an on-mountain location. This role will assist the Food and Beverage Director in all aspects of managing the on-mountain outlet; including menu planning, supervising and staffing your own team. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests. This may best be achieved by specific understanding and implementation of the operations plan.    

Alpine Rose is Brighton’s main cafeteria located at the base of the mountain serving quick breakfast, lunch and dinner options. This location is accessible by foot traffic and riders alike. If you like to work in a fast paced and busy environment, this is the location for you!   Join us for a season of satisfaction from a rewarding job in the “greatest snow on earth” lifestyle in the beautiful Wasatch Mountains.  

Alpine Rose is Brighton’s main cafeteria located at the base of the mountain serving quick breakfast, lunch and dinner options. This location is accessible by foot traffic and riders alike. If you like to work in a fast paced and busy environment, this is the location for you!   Join us for a season of satisfaction from a rewarding job in the “greatest snow on earth” lifestyle in the beautiful Wasatch Mountains.  

Alpine Rose is Brighton’s main cafeteria located at the base of the mountain serving quick breakfast, lunch and dinner options during night skiing. This location is accessible by foot traffic and riders alike. If you like to work in a fast paced and busy environment, this is the location for you!   Join us for a season of satisfaction from a rewarding job in the “greatest snow on earth” lifestyle in the beautiful Wasatch Mountains.  

The SkyLift Park Attendant is a full-time, seasonal position at the Gatlinburg SkyLift Park.  As an Attendant, you are responsible for safely operating the scenic chairlift and helping transport guests up and down the mountain, while periodically monitoring activity on the SkyBridge.  All of our team members also serve as a resource for all guests' questions and inquiries.  To learn more about the Gatlinburg SkyLift Park, please visit our website Gatlinburg SkyLift Park. New hires can make up to $16.00 per hour!             

  The Pool Cleaner is responsible for maintaining several pools on the Boyne Mountain property. As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as:  ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here -  Boyne Mountain Employment!   "Work Where You Love To Play!" at Boyne Mountain Resort.  

Apply here only if you are a returning Summit Patroller from within the last 5 seasons   Professional Ski Patrollers are responsible for providing safety and emergency services to Summit Resort guests. They are the first ones on the mountain and the last ones off each day. Duties include: morning trail checks, avalanche mitigation, patrolling assigned areas, mountain maintenance, rescuing injured skiers, providing first aid, performing search and rescue, and closing the mountain at the end of the day. Patrollers are given the privilege and great responsibility of managing the mountain (including lots of skiing!) and keeping all guests and employees safe while they are on terrain.

Sunday River seeks an experienced Winchcat Operator to safely and efficiently operate a winch-assisted snow cat to build, groom, and maintain the best quality snow surface in all weather conditions. We take groomed snow very seriously and we're seeking someone as passionate as we are about corduroy. If you want to create the most perfectly groomed snow conditions, please apply!   This position must be able to work with little supervision and as part of a team and have an understanding of and willingness to adhere to safety standards. Knowledge of grooming equipment, grooming standards, and the ability to work nights, holidays, and weekends is a must.

We take groomed snow very seriously and we're seeking someone as passionate as we are about corduroy. Snowcat Operators must be able to safely and efficiently operate their machines with little supervision and use experience, judgment, and creativity to plan and accomplish their goals each shift. Operators must have an understanding of and a willingness to adhere to safety standards. Knowledge of grooming equipment, grooming standards, and the ability to work nights, holidays, and weekends is a must. Additional knowledge of terrain parks is extremely helpful.

Join Sunday River's team as a Road Maintenance Technician! This position maintains all resort roads and parking lots during the winter season and works with other departments on an as-needed basis for various construction projects throughout the year. Must be comfortable working alone and in inclement weather conditions. 

Sugarloaf is currently looking for enthusiastic and supportive team players to join our resort's Lodging Department as Housekeeping Attendants. Housekeeping attendants work as a team around our resort to provide a superior lodging product in all aspects of operations. Work locations can vary from hotel rooms to on-mountain condos and other rental locations. The ideal applicant will be able to work weekends and holidays as needed. This role can be full or part time and is eligible for incentives, resort discounts, and seasonal bonuses. 

Sunday River is seeking full time or part time Lodge Custodians with high standards and a great work ethic to join our team. This position must be able to perform all aspects of custodial duties, including bending, stooping, and lifting a minimum of 50 pounds. Custodial work requires self-motivation, working with little supervision, excellent organizational skills, and the characteristics of a team player. The Custodial position also requires availability on nights, weekends, and holidays.

Sunday River's Ticket Manager is responsible for selling, planning, training, reporting, and communicating details related to Sunday River’s largest profit center— the Tickets and Season Pass department. This position reports directly to the Director of Guest Services and will become an authority on the sales channels and techniques used, using this knowledge to demonstrate expertise through exceptional guest service, team member training, and ability to manage the day to day details of in person and online sales, all while thinking long term.

Sugarloaf is seeking a Parts Room Assistant for our resort’s Vehicle Maintenance department. This position assists the Vehicle Maintenance Manager and the department’s mechanics by maintaining inventory and supplies and by communicating with other resort departments and vendors to ensure prompt service and delivery. The ideal candidate for this position would have proficient data entry skills, knowledge of automotive and equipment parts, and would be comfortable with a large volume of telephone communication. This full time, year round position is benefit eligible and will typically follow a 40-hour workweek Monday through Friday.

To manage the inventory and distribution of retail to Loon Mountain Ski Shops/Retail Shops with a focus on merchandising, excellent customer service, and safety.  

Sugarloaf Mountain Resort is seeking a Vehicle Maintenance Technician for the service and repair on our fleet of modern, high-tech grooming machines. This is a great opportunity for a career-minded person with a passion for the ski industry. Interested persons must have prior work experience in automotive, truck or equipment trade or have a tech school degree in a related field. This is a year-round, benefit eligible position. Come live in the outdoors and work a four-day workweek in our modern repair facility.

Lift Operators monitor passenger’s use of chairlifts including observing, advising, and assisting while they are in the operators work area as they load or unload from the aerial or surface lifts. The operator responds to unusual occurrences or conditions by choosing an appropriate action such as: assisting the passenger, slowing or stopping the lift, and continuing operation and observation.   Enjoy three day weekends with four 10 hour shifts per week!

        Join our amazing Food and Beverage Team! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle.  You will be part of an engaging team whose purpose is creating a fun and safe experience for all.   This role requires initiative, accuracy and someone who doesn’t know the term “not my job.” The Base Area Manager is responsible for coordinating, supervising and directing all aspects of the food and beverage outlets and base area janitorial operations. This is a high profile role responsible for maintaining profitable F&B outlets, maintaining lodges, bathrooms, and plaza areas. Additionally responsible for achieving financial and guest service objectives.     $2500 Signing Bonus (to be paid over first 5 mos), compensation commiserate with responsibilities and the outdoor recreation industry. This role is active 10-11mos per year with a planned furlough in spring, and includes health benifits, 401k, and 10% winter bonus eligible  

The Human Resources Coordinator provides excellent guest services to our team members along with providing support in the areas of payroll, benefits, HR information, personnel files, training, recruiting, housing, and other HR daily operations.  This is an entry level position with a clear path for growth as more responsibilities present themselves.  We are looking for a self starting, friendly person who is willing to answer questions and help team members with their needs. While providing exceptional experiences to our team members the Coordinators will support the Recruiting, Payroll, Housing, and other HR daily operations. As you become a Big Sky Resort Team member you get to enjoy great perks for you to take advantage of, such as:  Free Lift passes for bike and ski, Free or discounted golf passes and health club passes, and discounts for food, beverages, retail, and so much more!

The Vehicle Maintenance Mechanic is responsible for repairs and ongoing preventative maintenance for all vehicles and other equipment at the resort. This position requires someone with mechanical knowledge, experience, and their own tools. Must be able to troubleshoot problems and be able to repair and fix in a timely manner. Ideal candidate should be comfortable working on their own and within a team setting. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”

The Dispatch Center Administrative Assistant performs general administrative duties for the Lift Operations department including application processing, interview scheduling, hiring paperwork, and documentation of ski lift related and mountain operation activities. The Dispatch Center monitors resort radio traffic and coordinates on-mountain activities to ensure safe and efficient lift service to our guests.

Join Sunday River's Ticket Checking team! We use the most advanced technologies to verify passes and allow access to our world class terrain.   Ticket Checkers direct guests to our RFID gates while engaging in fun and lively conversation. Our team provides excellent guest service by answering questions about the resort, helping guests find their way around, and maintaining a safe and inviting lift area.    You don’t need to know how to ski or snowboard and we provide high quality winter-wear to keep you warm. Whether you are an avid winter enthusiast or just looking for something a little different, come join our team!

Sunday River is looking for Lift Operators! Our fun and diverse team of operators works both indoors and outdoors while assisting our guests at the ski lifts.   Ski lifts are surprisingly easy to operate and there is no mechanical experience necessary. The ability to ski or snowboard is not required for this position but there are plenty of opportunities to enjoy the slopes while working. Our operators have a great mix of social interaction and also enjoy plenty of mountain solitude!   We offer flexible part time and full time schedules and reward team members who are committed! There is something for everyone, so come join our team!

Sugarloaf is looking for a motivated and service oriented leader to join our Food and Beverage Team as our 45 North Restaurant Manager. This position oversees the daily operations of 45 North, the full-service restaurant located in the Sugarloaf Mountain Hotel and requires a hands on management style to support and direct team members in the dining room, bar, and kitchen. This role will also be responsible for overseeing in-room dining in the hotel as well as assisting with catered events at the resort. Candidates must have a passion for the food & beverage industry and have a desire to create the ultimate dining experience.   This full-time year-round position is eligible for benefits, bonuses, and other great job perks.  If you have experience leading a team and a desire for providing excellent customer service, this is the job for you. Come join our team!

The SnowSports Academy Director is a full-time year round position at Boyne Highlands Resort. As SnowSports Academy Director, you are responsible for planning, developing, and coordinating all activities, content and materials relating to the Snow Sports Academy.   Visit boynehighlands.com/employment for more information regarding our benefits!

Sunday River is hiring full-time and part-time Tuning Technicians who know skis and snowboards like the backs of their hands and excel at providing excellent customer service. This job is both fast-paced and detail driven; the ability to think on one's feet and work as part of a team is essential. The ideal Technician exudes a positive attitude, sense of ownership, safety mindset, and unsurpassed attention to detail no matter the task. Experience with a register, computer, and Wintersteiger Mercury preferred. Training provided. This position is slated to start at the end of October/beginning of November.

NOTICE OF JOB OPPORTUNITY   ASSISTANT COOK Newry, ME   Job Description: Sunday River Skiway Corporation in Newry, ME, seeks 50 Assistant Cooks for temporary, full-time employment (12/01/2021 to 04/30/2022). Duties: Assist in preparing, seasoning, and cooking (cold, fry, grill, sauté) dishes such as soups, meats, fish, vegetables. Prepare recipes to previously defined specifications. Use kitchen equipment to execute recipes and food service. Handle kitchen cutlery effectively and safely. Sanitize food stations, equipment, silver, glass, china, serving utensils. Cover, label, and date food items and store them properly as defined by food safety guidelines. Daily set-up, stocking, and tear-down of food lines – buffet, cafeteria, restaurant. Restock service areas, stock ice, polish and restock glassware and silverware. Tear down, store, and organize all banquet equipment in proper locations. Maintain clean and organized dish area. Expedite and run food. May perform other related job duties pursuant to 35-2014.00, Cooks, Restaurant.   35-40 hours/week, 0-10 OT hours/week, OT varies (OT must be pre-approved); 5-hour shifts; 5-6 days/week (Sun-Sat, schedule varies and includes evenings and weekends; business is open 7 days/week); Shifts are between 6:00 am to 10:00 pm.   No formal education, training or experience required. On-the-job training will be provided.   Must be physically able to spend the majority of the workday on feet, in most cases the entire shift. Must be able to push, pull, and lift up to 45-60 lbs. Must be physically able to climb stairs numerous times throughout the shift. Must present a professional manner and have the ability to maintain their composure during pressure situations resulting from business levels and time constraints.   $15.36/hr; O/T $23.04/hr; Workers will be paid no less than $15.36 per hour. Employer may pay higher wage rates to workers based on seniority with employer and level of skill. Overtime hours may vary and will be paid no less than $23.04 per hour.   The H-2B Temporary Assistant Cooks will perform duties at the following locations wholly owned by Sunday River Skiway Corporation:   1) Grand Summit, 97 Summit Drive, Newry, ME 04261 2) Jordan, 27 Grand Avenue, Newry, ME 04261 3) Barker, 131 Barker Mountain Road, Newry, ME 04261   Employer assurances pursuant to 20 CFR 655.20:   · Single work week used in computing wages due. · Wages paid weekly. · Work tools, supplies & equipment provided without cost to employee. · Workers have the option of employer-provided housing for $125 per week, and if elected, employer will deduct costs from worker’s paycheck. Workers also have the option of securing their own lodging. · Employer will make all deductions from the worker’s paycheck required by law and any non-legally required payroll deductions permitted under the law and requested by Employee. · Employer will arrange & pay directly for transportation & subsistence from place of recruitment to place of work. Employer will issue reimbursement within the first workweek when required to meet FLSA minimum wage obligations. Upon completion of the work contract or where the worker is dismissed earlier, if the worker has no immediately subsequent H-2B employment, the employer will provide or pay for worker’s reasonable costs of return transportation & subsistence back home or to the place the worker originally departed to work. The amount of transportation payment or reimbursement will be equal to the most economical & reasonable common carrier for the distances involved. Daily subsistence will be provided at a rate of at least $13.17 per day during travel to a maximum of $55.00 per day with receipts. · Employer will reimburse worker in the first work week for all visa, visa processing, border crossing & related fees, incl. those mandated by the government (excluding passport fees). · The employer guarantees to offer work for hours equal to at least three-fourths of the workdays in each 12-week period of the total employment period.   This position is being posted in connection with a future application for H-2B workers.   Application Process: Contact the nearest office of Maine CareerCenter, Wilton CareerCenter, 865 US Route 2E Wilton, Maine 04294, (207) 645-5800, wilton.careercenter@maine.gov and reference: Job ID: 606512 "H-2B Sunday River Skiway Corporation.” Contact jorge.a.acero@Maine.gov or (207) 623-7928 or Sunday River Skiway Corporation at samantha.whyland@sundayriver.com or (207) 824-5166.

Boyne Mountain Resort, in partnership with Northwest Michigan Works! and the American Culinary Federation, is pleased to offer this unique career opportunity for qualified individuals seeking the benefits of a full-time paid position with a highly-respected employer.   Apprentices will learn hands-on from Master Chefs while gaining quality education through complementary college courses.  This is the opportunity you have been waiting for!  Apply today!                   

Sugarloaf is looking for a few detail oriented and tech savvy people to take on the role of Lift Control. Sugarloaf Lift Control serves as a bridge of communication between the lift department and many other resort departments. This position communicates via radio, phone, and email to relay information and to coordinate the opening and closing of lifts throughout the day. Lift Control will be asked to help with data entry and other office tasks as well. This is an excellent position for an individual with some knowledge of ski area operations and a desire to network.