Click column header to sort
-
Does the kitchen feel like a home-away from home? Ever considered working in a kitchen that has beautiful views of the local mountain range? The Summit at Snoqualmie is looking for a part-time prep cook to come join our team at Summit West. Come help feed the mountain and prepare delicious cuisine for our resort guests. Aside from working in a fun, fast-paced environment with a great team, the position also comes with lots of great benefits including, a free season ski pass, plus deals on rentals, gear, and food! So wait are you waiting for? Throw your apron on, and we’ll see you up here in the mountains.
-
Attention all self-motivators with an eye for detail! Are you a clean-freak? Do you love the feeling that comes from turning a dusty-countertop into a beautifully shining surface? Want to work in a snowy-mountainous wonderland? The Summit at Snoqualmie is looking for enthusiastic and motivated people to join our janitorial crew at Summit West! Benefits include a free season ski pass, plus deals on rentals, gear, and food! Release your inner clean-freak and come join us in the mountains.
-
The Food & Beverage Cashier accurately rings in food purchases, gives change, and maintains a balanced drawer in a friendly manner. Must be energetic, outgoing and able to interact with guests in a friendly and fun manner. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests. This may best be achieved by exceeding the expectations of guests’ and supervisors and by maintaining The Summit’s brand.
-
The Administrative Assistant we are looking for has an excellent sense of humor, can handle difficult situations with a calm caring manner and knows what it takes to go “above & beyond†for our guests and staff. Reception/Admin is the main hub of communication for The Summit, and may be the first to receive emergency updates from the Department of Transportation. It is the responsibility of this position to convey all information to the appropriate persons or departments.
This person is eager to learn everything about our operations and does not use the phrase “I don’t know.†Cross training in other departments such as Ticketing and Guest Services is required.
-
Be the best in the snow sports lifestyle business.
The Snowboard Instructor will be responsible for a guest lesson experience, including but not limited to, welcoming people at the meeting place, guiding the learning experience, highlighting the student successes throughout the lesson and inviting them back as the lesson is completing. After attending free apprenticeship training, follow program and lesson content guidelines, own the snow sports school’s safety culture, meet or exceed the guest expectation and support the Snow Sports School objectives. Essential focus will be to provide a friendly, fun, safe, caring and compassionate guest experience, time and time again.
Core Responsibility for the Snow Sports School Instructor:
- Support Team Work– By working effectively with fellow staff and leaders, by engaging schedule commitments, being on time, being pro-active in helping during meeting place activity and being willing to support the program offerings to help the school meet demand on peak and off peak dates.
- Pursue Professional Development– Take advantage of in-house apprenticeship instructor training and association based training and credentials, whether it is with PSIA. AASI, USSA or USASA. Improve capability and commitment to enhance guest satisfaction and drive retention and loyalty is desired.
- Guest Experience - Provide all guests with a caring and inspirational guided snow sport experience.
- Safety– Adhere and adopt our safety culture to achieve zero employee and guest incidents per season.
-
Be the best in the snow sports lifestyle business.
The Ski Instructor will be responsible for a guest lesson experience, including but not limited to, welcoming people at the meeting place, guiding the learning experience, highlighting the student successes throughout the lesson and inviting them back as the lesson is completing. After attending free apprenticeship training, follow program and lesson content guidelines, own the snow sports school’s safety culture, meet or exceed the guest expectation and support the Snow Sports School objectives. Essential focus will be to provide a friendly, fun, safe, caring and compassionate guest experience, time and time again.
Core Responsibility for the Snow Sports School Instructor:
- Support Team Work– By working effectively with fellow staff and leaders, by engaging schedule commitments, being on time, being pro-active in helping during meeting place activity and being willing to support the program offerings to help the school meet demand on peak and off peak dates.
- Pursue Professional Development– Take advantage of in-house apprenticeship instructor training and association based training and credentials, whether it is with PSIA. AASI, USSA or USASA. Improve capability and commitment to enhance guest satisfaction and drive retention and loyalty is desired.
- Guest Experience - Provide all guests with a caring and inspirational guided snow sport experience.
- Safety– Adhere and adopt our safety culture to achieve zero employee and guest incidents per season.
-
The food line employee can handle difficult situations with a calm caring manner and knows what it takes to go “above and beyond” for our guests. This position provides top-level customer service with guests face to face. Responsible for taking customers’ orders, preparing the food, keep food line clean and stocked and customer service. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
For Returning Food and Beverage employees from 2018-2019 season only.
-
The Barista is a full or part-time, seasonal position. Responsibilities are to ensure that guests have an enjoyable experience by providing quality customer service. Baristas work in the front of the business taking orders, making and serving drinks, and assisting guests with all other needs. All baristas must be available to work nights, weekends, and holidays. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn't understand the term "not my job."
-
Summit West is looking for enthusiastic people to staff up the food & beverage team for this coming winter season. We have several positions to fill including: cashiers, cooks, food line servers, baristas and cleanliness crew. If you are stoked about giving excellent guest service and love the idea of working in the mountains, then we want you on our team!
-
Are you a team-oriented, culinary focused person with a positive attitude? Then we want you on our culinary team! The focus of our line cook role is producing high quality menu items, in a detail-focused work environment based on established standards, guidelines and procedures. Precise, consistent work output is essential. This requires a high attention to detail and a willingness to handle and complete one task at a time. The job environment is fast-paced. Job knowledge and competency is built through structured step-by-step training and positive, supportive coaching from the food & beverage management team. Communication with others is based on knowledge of repetitive job routines and procedures gained from sufficient on the job experience. Consistent, error free work based on the brand guidelines are key measures of job performance success.
-
The Night Supervisor is responsible for assisting with the oversight of all base area food and beverage operations related to delivering an exceptional guest experience. The Night Supervisor will work hand-in-hand with the Food & Facilities Manager to devise business practices and solutions that result in consistently refined and exemplary services, production of a quality product and financial success. This position also assists with ensuring cleanliness standards are being met across the base area, including bathrooms and snow removal. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
The Server is a full or part-time, seasonal position. Responsibilities are to ensure that guests have an enjoyable dining experience by providing quality customer service. Servers work in the front of the business taking orders, serving food and drinks, and assisting guests with all other needs. All servers must be available to work nights, weekends, and holidays. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn't understand the term "not my job."
-
Are you a team-oriented, culinary focused person with a positive attitude? Then we want you on our culinary team! The focus of our line cook role is producing high quality menu items, in a detail-focused work environment based on established standards, guidelines and procedures. Precise, consistent work output is essential. This requires a high attention to detail and a willingness to handle and complete one task at a time. The job environment is fast-paced. Job knowledge and competency is built through structured step-by-step training and positive, supportive coaching from the food & beverage management team. Communication with others is based on knowledge of repetitive job routines and procedures gained from sufficient on the job experience. Consistent, error free work based on the brand guidelines are key measures of job performance success.
-
The Food & Beverage Cashier accurately rings in food purchases, gives change, and maintains a balanced drawer in a friendly manner. Must be energetic, outgoing and able to interact with guests in a friendly and fun manner. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests. This may best be achieved by exceeding the expectations of guests’ and supervisors and by maintaining The Summit’s brand.
-
The Dishwasher's primary focus of is to maintain kitchen work areas, restaurant equipment, and all utensils in clean and orderly condition.
-
Perform custodial duties in Base Area buildings. As a customer focused organization, a crucial part of each employees' job is to get and keep guests. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
Summit Central is looking for enthusiastic people to staff up the food & beverage team for this coming winter season. We have several positions to fill including: cashiers, cooks, food line servers, baristas and cleanliness crew. If you are stoked about giving excellent guest service and work in the mountains, then we want you on our team.
-
The Parking Attendant is responsible for preparing the base area parking lots in anticipation of the day's challenges. This position is up early and willing to mitigate safety issues which include shoveling, salt-sand spreading and parking lot preparation. A friendly attitude is a must. Individual must be able to communicate with sometimes irate customers and resolve problems or direct customer to a resolution. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn't understand the term "not my job."
-
Summit East is looking for enthusiastic people to staff up the food & beverage team for this coming winter season. We have several positions to fill including: cashiers, cooks and cleanliness crew. If you are stoked about giving excellent guest service and work in the mountains, then we want you on our team.
-
The Shuttle Driver is responsible for providing timely, courteous and safe transportation of our guests and staff to and from base areas and parking lots. As a guest-focused organization, a crucial part of each employees' job is to get and keep guests. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
The Server is a full or part-time, seasonal position. Responsibilities are to ensure that guests have an enjoyable dining experience by providing quality customer service. Servers work in the front of the business taking orders, serving food and drinks, and assisting guests with all other needs. All servers must be available to work nights, weekends, and holidays. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn't understand the term "not my job."
-
The Tubing Ticket Seller has an excellent sense of humor, can handle difficult situations with a calm caring manner and knows what it takes to go “above and beyond” for our guests. This position provides top-level customer service with guests face to face. Responsible for collecting money from customers buying food or merchandise and making sure supplies is stock. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
The Ticket Seller we are looking for has an excellent sense of humor, can handle difficult situations with a calm caring manner & knows what it takes to go above and beyond for our guests. A ticket seller provides top-level customer service with Guests at the ticket window. This person takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn't understand the term "not my job."
-
The Assistant F&B Manager is responsible for assisting with the oversight of all base area food and beverage operations related to delivering an exceptional guest experience. The Assistant Food and Beverage Manager will work hand-in-hand with the Food & Facilities Manager to devise business practices and solutions that result in consistently refined and exemplary services, production of a quality product and financial success. This position also assists with ensuring cleanliness standards are being met across the base area, including bathrooms and snow removal. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
Are you an outgoing person that loves to work outdoors? Come work at The Summit Tubing Park! The Surface Lift/Hill Attendant is a team player who is responsible for the efficient loading and unloading of the lift’s passengers. Other responsibilties include providing friendly guest relations, ticket checking, tubing lane and line control, monitoring of drive and tension terminal machinery, correct handling of emergency situations, and the performance of assigned tasks not necessarily related to this specific job, but essential to the successful operation of the resort. Provides general information to the guests about The Summit and The Summit Tubing Park. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
The Retail Sales Associate has an excellent sense of humor, is friendly at all times, can handle difficult situations with a calm caring manner and knows what it takes to go “above and beyond” for our guests. Provides general information to the guests about The Summit and The Base Area. This position provides top-level customer service with guests face to face and over the phone. Responsible for selling and restocking merchandise, inventorying, and overseeing retail shop. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
Be the best in the snow sports lifestyle business.
The Nordic Ski Instructor will be responsible for a guest lesson experience, including but not limited to, welcoming people at the meeting place, guiding the learning experience, highlighting the student successes throughout the lesson and inviting them back as the lesson is completing. After attending free apprenticeship training, follow program and lesson content guidelines, own the snow sports school’s safety culture, meet or exceed the guest expectation and support the Snow Sports School objectives. Essential focus will be to provide a friendly, fun, safe, caring and compassionate guest experience, time and time again.
Core Responsibility for the Snow Sports School Instructor:
- Support Team Work– By working effectively with fellow staff and leaders, by engaging schedule commitments, being on time, being pro-active in helping during meeting place activity and being willing to support the program offerings to help the school meet demand on peak and off peak dates.
- Pursue Professional Development– Take advantage of in-house apprenticeship instructor training and association based training and credentials, whether it is with PSIA. AASI, USSA or USASA. Improve capability and commitment to enhance guest satisfaction and drive retention and loyalty is desired.
- Guest Experience - Provide all guests with a caring and inspirational guided snow sport experience.
- Safety– Adhere and adopt our safety culture to achieve zero employee and guest incidents per season.
-
Are you an outdoors lover? As a Ticket Scanner for The Summit at Snoqualmie, your job is providing great guest service along with the checking and scanning of tickets and season passes and crowd control as guests enter the lift maze. You will also work closely with the Security and Lift Operations departments. 100% of your time is spent outside.
-
The Lift Operator is responsible for the efficient loading and unloading of the lift’s passengers. Other responsibilities include guest relations, ticket security, crowd control, monitoring of drive and tension terminal machinery, correct handling of emergency situations, and the performance of assigned tasks not necessarily related to this specific job, but essential to the successful operation of the resort. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”
-
Be the best in the snow sports lifestyle business.
The SnowSports Instructor will be responsible for a guest lesson experience, including but not limited to, welcoming people at the meeting place, guiding the learning experience, highlighting the student successes throughout the lesson and inviting them back as the lesson is completing. After attending free apprenticeship training, follow program and lesson content guidelines, own the snow sports school’s safety culture, meet or exceed the guest expectation and support the Snow Sports School objectives. Essential focus will be to provide a friendly, fun, safe, caring and compassionate guest experience, time and time again.
Core Responsibility for the Snow Sports School Instructor:
- Support Team Work– By working effectively with fellow staff and leaders, by engaging schedule commitments, being on time, being pro-active in helping during meeting place activity and being willing to support the program offerings to help the school meet demand on peak and off peak dates.
- Pursue Professional Development– Take advantage of in-house apprenticeship instructor training and association based training and credentials, whether it is with PSIA. AASI, USSA or USASA. Improve capability and commitment to enhance guest satisfaction and drive retention and loyalty is desired.
- Guest Experience - Provide all guests with a caring and inspirational guided snow sport experience.
- Safety– Adhere and adopt our safety culture to achieve zero employee and guest incidents per season.
-
The Guest Services Specialist we are looking for has an excellent sense of humor, can handle difficult situations with a calm caring manner and knows what it takes to go “above and beyond” for our guests. Provide top-level customer service with guests face to face and over the phone. Responsible for accurate data entry, phone etiquette, and overall customer service. At times may be asked to job share with the Ticketing Department. Some offsite work may be involved. Takes initiative to get any and all jobs completed accurately and proficiently and is someone who doesn’t understand the term “not my job.”